Comments on: I fried an egg. http://www.willhines.net/2006/04/13/i-fried-an-egg/ another medium for Will Hines to talk about himself Wed, 03 Mar 2010 14:09:58 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Glennis http://www.willhines.net/2006/04/13/i-fried-an-egg/comment-page-1/#comment-3790 Glennis Wed, 10 May 2006 19:49:03 +0000 http://www.willhines.net/2006/04/13/i-fried-an-egg/#comment-3790 I am so bad at cooking. So bad. Once I made chili and got distracted by TV so it burned and tasted like cigarettes. H called it "Marlboro Chili." Then another time I made an apple pie (why do I think I'm a 50 year old souther woman?) and I used a detergent scoop to measure everything. I don't know, man. I just don't know! I am so bad at cooking. So bad. Once I made chili and got distracted by TV so it burned and tasted like cigarettes. H called it “Marlboro Chili.” Then another time I made an apple pie (why do I think I’m a 50 year old souther woman?) and I used a detergent scoop to measure everything. I don’t know, man. I just don’t know!

]]> By: kaveri http://www.willhines.net/2006/04/13/i-fried-an-egg/comment-page-1/#comment-3751 kaveri Sat, 06 May 2006 01:56:29 +0000 http://www.willhines.net/2006/04/13/i-fried-an-egg/#comment-3751 Congratulations! A fried egg is harder than scrambled, so no matter what mitch says, it's still a milestone. but i like the idea of Memento with eggs. Congratulations!
A fried egg is harder than scrambled, so no matter what mitch says, it’s still a milestone.
but i like the idea of Memento with eggs.

]]> By: Anonymous http://www.willhines.net/2006/04/13/i-fried-an-egg/comment-page-1/#comment-3669 Anonymous Mon, 01 May 2006 20:59:59 +0000 http://www.willhines.net/2006/04/13/i-fried-an-egg/#comment-3669 You made French toast fopr me and Jen in 1995 when you were living on Cape Cod. You made French toast fopr me and Jen in 1995 when you were living on Cape Cod.

]]> By: tanouye http://www.willhines.net/2006/04/13/i-fried-an-egg/comment-page-1/#comment-2936 tanouye Wed, 19 Apr 2006 14:32:07 +0000 http://www.willhines.net/2006/04/13/i-fried-an-egg/#comment-2936 I enjoy cooking the way I enjoy doing my laundry. It makes me feel self-sufficient. But I don't like other people eating stuff I've made, because that's too much trouble. Will, you should try using olive oil instead of butter. It's much healthier. I enjoy cooking the way I enjoy doing my laundry. It makes me feel self-sufficient. But I don’t like other people eating stuff I’ve made, because that’s too much trouble.

Will, you should try using olive oil instead of butter. It’s much healthier.

]]> By: Terry http://www.willhines.net/2006/04/13/i-fried-an-egg/comment-page-1/#comment-2915 Terry Fri, 14 Apr 2006 23:13:36 +0000 http://www.willhines.net/2006/04/13/i-fried-an-egg/#comment-2915 I very much enjoy cooking. Love it. I am not necessarily that great at it, though, but on occasion I'll do well. I was able to whip up a full t-giving assortment (deep fried turkey, stuffing and an apple-berry cobbler... all from scratch... in Brooklyn, no less) this past year, which I was happy to accomplish. I ended up making another cobbler for Ptolemy a few days later. Oh, cobbler! Such a great word to say. I've been able to make (marinated and broiled) Korean Beef Shortribs a few times (aka "Kalbi"). I'll make some for you Will. You bring the fried eggs, though. -Terry I very much enjoy cooking. Love it. I am not necessarily that great at it, though, but on occasion I’ll do well. I was able to whip up a full t-giving assortment (deep fried turkey, stuffing and an apple-berry cobbler… all from scratch… in Brooklyn, no less) this past year, which I was happy to accomplish. I ended up making another cobbler for Ptolemy a few days later. Oh, cobbler! Such a great word to say.

I’ve been able to make (marinated and broiled) Korean Beef Shortribs a few times (aka “Kalbi”). I’ll make some for you Will. You bring the fried eggs, though.

-Terry

]]> By: Anne Nodar http://www.willhines.net/2006/04/13/i-fried-an-egg/comment-page-1/#comment-2912 Anne Nodar Fri, 14 Apr 2006 13:45:26 +0000 http://www.willhines.net/2006/04/13/i-fried-an-egg/#comment-2912 Yeah, Fred is cooking illiterate too. The other night I cooked dinner while he set up our new G5, which I had no idea how to do nor any interest in doing. It was so gender defined that I almost went out and bought myself a new hat with the grocery money. Yeah, Fred is cooking illiterate too. The other night I cooked dinner while he set up our new G5, which I had no idea how to do nor any interest in doing. It was so gender defined that I almost went out and bought myself a new hat with the grocery money.

]]> By: Will http://www.willhines.net/2006/04/13/i-fried-an-egg/comment-page-1/#comment-2911 Will Fri, 14 Apr 2006 04:57:51 +0000 http://www.willhines.net/2006/04/13/i-fried-an-egg/#comment-2911 Mitch -- you're right. I remember that now. I had feeling there must have been times before. Maybe I will perpetually think each egg I cook is the first egg. Like Memento, but lame. Shannon, you are going to Girl Hell. Mitch — you’re right. I remember that now. I had feeling there must have been times before. Maybe I will perpetually think each egg I cook is the first egg. Like Memento, but lame.

Shannon, you are going to Girl Hell.

]]> By: SPO http://www.willhines.net/2006/04/13/i-fried-an-egg/comment-page-1/#comment-2910 SPO Fri, 14 Apr 2006 04:52:04 +0000 http://www.willhines.net/2006/04/13/i-fried-an-egg/#comment-2910 I wish you were a chick, because I would post this: "The morning after pill cooks eggs." I guess I could still post it, but it is not as fun. I like to make fun of girls. I wish you were a chick, because I would post this:
“The morning after pill cooks eggs.”
I guess I could still post it, but it is not as fun.
I like to make fun of girls.

]]> By: mitch http://www.willhines.net/2006/04/13/i-fried-an-egg/comment-page-1/#comment-2909 mitch Fri, 14 Apr 2006 02:55:50 +0000 http://www.willhines.net/2006/04/13/i-fried-an-egg/#comment-2909 I don't know if you remember this but that was not your first egg. I taught you how to make scrambled eggs up in Ithaca 2 years ago. Later that day you told Chong-Lim, "I made eggs!" and she looked at you like you were crazy until I told her it was your first egg. I don’t know if you remember this but that was not your first egg.
I taught you how to make scrambled eggs up in Ithaca 2 years ago. Later that day you told Chong-Lim, “I made eggs!” and she looked at you like you were crazy until I told her it was your first egg.

]]> By: crystal http://www.willhines.net/2006/04/13/i-fried-an-egg/comment-page-1/#comment-2908 crystal Fri, 14 Apr 2006 02:37:31 +0000 http://www.willhines.net/2006/04/13/i-fried-an-egg/#comment-2908 mike is really great at cooking but when i do that thing where i say "put in a little butter" he'll be like "1 tsp? 1 tblsp?" and on and on and on until i just take a little bit and flick it in there. kim is the same way. she claims it's a "virgo thing". she also can't cook and has waited until almost 30 to learn. are you a virgo? perhaps i figured it all out! (mike went from not ever having cooked anything, to making a chocolate fudge cake from scratch where he had to sift out the cocoa and flour and use a spring loaded pan- that could be you by next week!) mike is really great at cooking but when i do that thing where i say “put in a little butter” he’ll be like “1 tsp? 1 tblsp?” and on and on and on until i just take a little bit and flick it in there. kim is the same way. she claims it’s a “virgo thing”. she also can’t cook and has waited until almost 30 to learn. are you a virgo? perhaps i figured it all out!

(mike went from not ever having cooked anything, to making a chocolate fudge cake from scratch where he had to sift out the cocoa and flour and use a spring loaded pan- that could be you by next week!)

]]>